WE OFFER SPECIAL MENUS FROM TIME TO TIME. PLEASE GIVE A CALL IF YOU HAVE ANY SPECIAL REQUESTS OR QUESTIONS ABOUT OUR CURRENT MENU. WE LOOK FORWARD TO SEEING YOU SOON!
LIGHT FARE
Soup du jour 5 cup/10 bowl
Quiche du jour: Served with a mixed greens salad and fresh fruit. 14
Soup & Salad: Mixed greens, dried cranberries, red onion, Granny Smith apples, house vinaigrette. Served with a cup of soup du jour and pita. 11
Cold Plate: Choice of chicken or tuna salad served over mixed greens with one side and pita. 12
Chef’s Salad: Mixed greens, roasted turkey, Black Forest ham, Swiss, cheddar, tomatoes, cucumbers, carrots, red onion, pita. Served with choice of balsamic vinaigrette or ranch. 13
Harvest Salad with Turkey: Roasted turkey, mixed greens, Granny Smith apples, dried cranberries, red onion, Swiss, pecans, balsamic, pita. 13
Mediterranean Salad: Roasted red peppers, mixed greens, kalamata olives, red onion, cucumbers, carrots, tomatoes, feta, balsamic, pita. 13
Ham & Brie Salad: Black Forest Ham, brie, mixed greens, red onion, Granny Smith apples, walnuts, Vidalia vinaigrette, pita. 13
Virginia Biscuits: Pimento cheese and bacon served on a sweet roll. Mixed greens and a cup of soup. 12
Ham & Swiss Biscuits: Black Forest Ham & Swiss on a sweet roll. Served with mixed greens and a cup of soup. 12
The Mary: Flatbread topped with fig jam, caramelized red onion, Granny Smith Apples, bacon, goat cheese and arugula. 14
SANDWICHES
Fried Green Tomato BLT: Fried green tomato, bacon, lettuce and pimento cheese served on white bread. 13 (Hot) SEASONAL ITEM
The Papa Bo: A giant classic club served on white bread. 14
The Estelle: Roasted turkey, fig jam, Granny Smith apples and brie, wheat. 13 (Hot)
The Jessie: Marinated roast beef, cheddar, grilled red onions, garlic aioli and jalapeno relish, brioche. 13(Hot)
Bender: Roasted turkey, grilled onion, smoked jalapeno relish, pimento cheese, brioche bun. 13 add bacon 1.75 (Hot)
The Mason: Roasted turkey, bacon, cheddar, chipotle mayo, lettuce and tomato, white. 12
The Marjorie: Turkey, Swiss, saurkraut and Russian dressing, rye. 13 (Hot)
The Lee: Marinated roast beef, roasted turkey, bacon, cheddar cheese and BBQ sauce on a brioche bun. 14 (Hot)
Lynn: House roasted beef, Swiss, horseradish sauce, lettuce, tomato, brioche. 13
Black Forest Ham & Swiss: Served on a brioche bun with lettuce, tomato, dijonaisse, brioche. 12
Tuna Melt: Tuna salad and provolone grilled on rye bread. 12 add tomato .75 (Hot)
Chicken Salad Melt: Chicken salad served open faced on brioche topped with cheddar. 12 (Hot)
Grilled Cheese: White American, cheddar and pimento cheese grilled on our homemade Amish white bread. 10 add bacon 1 (Hot)
The Pauly B: Chicken salad, bacon, cheddar, lettuce and tomato. Served on Amish white. 13
Chicken Salad: Served on your choice of bread with lettuce and tomato. 11
Tuna Salad: Served on your choice of bread with lettuce and tomato. 11
**ALL SANDWICHES ARE SERVED WITH ONE SIDE ITEM**
Make sure to save room for one of our delicious CAKES BY JEN mini bundt cakes!!
**PLEASE CHECK OUR CHALKBOARD MENU FOR TODAY'S SPECIALTIES.**
We also cater and offer boxed lunches. Our unique dining room is available for your next event.
Thank you for choosing Lulabelles!! We appreciate your business:)
*MENUS ARE SUBJECT TO CHANGE. PLEASE GIVE US A CALL IF YOU HAVE ANY QUESTIONS..